Day 48 - June 20, 2013

Weight:             238.8 lbs.
Body Fat %:     32.5%
Composition:    77.6 lbs fat / 161.2 lbs. lean body mass
H20 %:            48%  (114.6 lbs)

I've been calling it "clear diet fruit flavored soda," but it's actually name is Clear American Naturally Flavored Sparkling Water Beverage, but that's a pretty long name.

Breakfast was my standard McTazin, named after my wife.  I think it's a good healthy way to start the day.  There's a turkey sausage patty, an egg, some cheese and a multi-grain English muffin.  I washed it down with a cup of green tea and a slice of watermelon (more carb).

I finally purchased some ricotta cheese, which allow me to make a few different smoothies.  So, I was able to make a "Whey Too Good Smoothie" for my late morning/early afternoon (normally around 11 am) snack/meal/etc.  It was thick and rich.  I used some of the frozen turkey  meatballs that have been in my freezer for forever to make a meatball sandwich for lunch.  I poached them in some marinara, but the sauce defrosted the balls, but doesn't seem to penetrate or add any tomato flavor to them. Anyway, I tossed them on top of a whole-wheat bun.  I finished with a few baby carrots.

I added more turkey meatballs to some spaghetti and marinara for my carby post resistance training workout meal.  I rounded things off with some green beans and a Kiwi-Strawberry Clear American.  I think I fell asleep before I had any dessert.



Breakfast:
1 McTazin: Multi-grain English Muffin, turkey sausage patty, egg and cheese
1 cup green tea
Slice of watermelon
16 oz water


Mid-morning Snack:
1 serving Whey Too Good Smoothie: chocolate milk, banana, yogurt, pecans, ricotta cheese, flaxseed and whey

Lunch:
Meatball Sandwich
5 baby carrots
16 oz water

Post-workout out meal:
1 serving Whey Too Good Smoothie

Dinner:
Spaghetti & Balls
microwaved green beans
1/2 L Kiwi Strawberry Clear American Naturally Flavored Sparkling Water Beverage (Zero calorie)

Dessert:
?????

we'll see what the scale says tomorrow ...

Day 47 - June 19, 2013

Weight:             239.8 lbs.
Body Fat %:     32%
Composition:    76.7 lbs fat / 163.1 lbs. lean body mass
H20 %:            48.5%  (116.3 lbs)

I hurt my knee during yesterday's workout.  I took the advice of PT guy and tried to do squats, which always hurt my knees. I've been doing this long enough, to know to listen to my own body.  So, I iced it when I got home.

I hope the time on the treadmill and bicycle today warmed it up and stretched it out sufficiently.

Same breakfast today as yesterday, then a smoothie for mid-morning (really late morning).  Same lunch too.

After getting home from the gym, I slammed my chocolate milk and a random protein shake sample the Rush Nutrition people were handing out at the gym. Just to be consistent, I had the same dinner as yesterday as well, throwing in a side salad with balsamic dressing.



Breakfast:
1 McTazin: Multi-grain English Muffin, sausage patty, egg and cheese
1 cup green tea
16 oz water

Mid-morning Snack:
1 serving Neapolitan Smoothie: milk, yogurt, strawberries, flaxseed and whey

Lunch:
Meatball Sandwich w/ marinara

Post-workout out meal:
chocolate milk
random protein shake sample

Dinner:
Cheeseburger w/ cheddar and blue cheese
side salad w/ balsamic vinaigrette

Dessert:
1 serving Neapolitan Smoothie

we'll see what the scale says tomorrow ...

Day 46 - June 18, 2013

Weight:           240.4 lbs.

Body Fat %:     32%
Composition:    76.9 lbs fat / 163.5 lbs. lean body mass
H20 %:            48.5%  (116.6 lbs)

Today I got back on track, ready to to grind away for another 8 weeks (til next review).  I'm trying to get a bit more healthy carb in, especially after my weight training workouts.

I had a McTazin (I named it after my wife) for breakfast with some green tea.  I had a shake to carry me over to lunch.  Lunch was some frozen meatballs poached in bottled marinara sauce and placed on a toasted hamburger bun.  For dinner I made burgers with sweet potato fries.  The fries were baked and could have been a bit more crispy, but they were quite good.

My son and I napped a bit too long, so I had to delay my trip to the gym until after dinner.  I grabbed the rest of my smoothie after my workout, then for my next meal I tried to get some protein and carbs in.  I found a few chicken strips that my wife must have brought home from work/lunch. I made a jelly sandwich, a cookie, and ate the last of the honeydew melon.


Breakfast:
1 McTazin: Multi-grain English Muffin, sausage patty, egg and cheese
1 cup green tea
16 oz water

Mid-morning Snack:
1 serving Neapolitan Smoothie: milk, yogurt, strawberries, flaxseed and whey

Lunch:
Meatball sandwich - 6 balls in marinara sauce on hamburger bun
peach

Dinner:
cheeseburger on multi-grain bun
sweet potato fries
1/2 L of natural flavored sparkling water beverage

Post-workout Meal
1 serving Neapolitan Smoothie

Dessert:
Honeydew melon
2 chicken strips
2 slices bread
grape jam
1 cookie
32 oz water

we'll see what the scale says tomorrow ...

Day 45 - June 17, 2013

Weight:            241.2 lbs.
Body Fat %:     31%
Composition:   74.8 lbs fat / 166.4 lbs. lean body mass
H20 %:            48.5%  (117 lbs )

I was very permissive with my diet today.  I just let things go. I'm still not focused.

I had a Bobbie from Capriotti's  for lunch today.  The Bobbie is like Thanksgiving on a roll (turkey, cranberry and dressing).  Dinner was served at Mr. Lucky's 24/7 @ the Hard Rock Hotel.  The 777 Steak and Shrimp Special (flat iron steak, mashed potatoes, shrimp, and salad with croutons and blue cheese dressing) is a favorite.  You can tell how the economy is doing when you eat it.  The more tender your steak comes, the better things are going.  And vice versa.  Apparently, the market must have taken a fall that day.  The shrimp, mashed potatoes and salad are always the same though, except this time they changed up the croutons.  Less crunchy, more buttery. Not sure if they were better or worse or just different.

I started the morning at the gym, but not working out. I re-upped my membership at Gold's Gym, dropping the MMA membership for basic.  I'll save a couple bucks a month.  New memberships comes with orientation with PT (Physical Training) guy.  Since I've been paying attention to the latest info since 1997, we had a pretty productive back and forth.  His biggest recommendation was to add more carbs to my diet.  Not sure how I feel about that.  He went into how adding a pound of muscle burns an extra 50 calories a day.  Thus, adding 10 lbs of muscle burns an extra 500 calories a day.  That's more calories than most gym workouts or meals. My new goal is to put the emphasis on building muscle.

PT guy described how long cardio sessions can be detrimental, and lead to the body breaking down muscle, instead of building it.  His advice was pretty similar to advice found in the Abs Diet book.  Use HIT (High Intensity Training) intervals for cardio.

Today's workout (brisk walking) was optional, but the lack of focus on diet was not acceptable. I got home, then went back out and drove to Sonic for half price (after 8pm) ice cream shakes.



Breakfast:
1 serving PB&J Smoothie Smoothie: yogurt, milk, peanut butter, banana, strawberries and whey

Lunch:
1/2 - 12" Bobbie from Capriotti's
16 oz water

Mid-morning Snack:
1 serving PB&J Smoothie Smoothie

Dinner:
Steak and Shrimp Special from Mr. Lucky's 24/7:  flat iron steak, shrimp, mashed potatoes and a salad
48 oz diet coke
4, maybe 5,  crackers

Dessert:
Strawberry Shake from Sonic

we'll see what the scale says tomorrow ...

Day 44 - June 16, 2013: Father's Day

Weight:             240 lbs.
Body Fat %:     31.5%
Composition:    75.6 lbs fat / 164.4 lbs. lean body mass
H20 %:            48.5%  (116.4 lbs )

Today is Father's Day and the first day of the next 8 weeks before I review the number again.

Here is the summary of the past 6 weeks:
Weight:          -13.4 lbs

Body Fat %: -4%

Fat (lbs):       -14.4 lbs

LBM (lbs):   +1 lb

H20(%/lbs): +1.5% / -3 lbs

Not bad, but I think I can do better.  I'm going to emphasize getting body fat down and resistance training.

It was hard to focus today.  It just felt very special, because it's Father's Day.  Started out with a card from my little boy that was unexpected and made me feel very happy.  After that I hit the gym, and did my weights workout today.  The rest of the day went off the rails.  Lunch was a (Double) Bacon Cheeseburger from 5 Guys with Cajon Fries and plenty of calorie free Coke beverage. They have the variety machine with all kinds of regular, diet, and zero coke family beverages.  It's called a bacon cheese burger, but its a double (2 patties).

I had a meeting tonight and grabbed dinner on the way home. Dinner was a Box Combo from Raising Canes. There was a 2-4-1 for Father's Day. I couldn't turn that down.  I gave my fries and extra toast to my son.

Dessert was a Blue Moon Short Straw Red Farmhouse Ale.  Pretty Good. Hopefully, I can get things back to normal tomorrow.


Pre-Workout Meal:
12 oz chocolate milk

Lunch:
Bacon Cheeseburger w/ Cajon Fries and assortment of Zero Coke products from 5 Guys

Dinner:
Box Combo (4 chicken Finger, Texas Toast), gave my fries away
48 oz Coke Zero

Dessert:
Blue Moon Short Straw Red Farmhouse Ale

we'll see what the scale says tomorrow ...

Day 43 - June 15, 2013

Weight:           239.6 lbs.▼
Body Fat %:     32%▲
Composition:    76.6 lbs fat▲ / 163 lbs. lean body mass▼
H20 %:            48.5%  (116 lbs )

Not feeling all that motivated today.  Reasons include, 1) end of first 6 weeks, 2) tomorrow is Father's Day (are we going to eat our or going out to dinner/brunch?)

I grabbed breakfast from McDonald's, a sausage egg McMuffin. McDonald's has a new Egg white McMuffin with extra-lean Canadian bacon, white cheddar cheese and an English muffin with "whole grains".  I am most draw by the idea of a whole grain muffin, but what percent is actually whole grain. It could actually be more MacGuffin than McMuffin.

On the way back from the photo studio for picture day, we stopped at Teriyaki Madness for lunch.  It was actually a 3-fer.  I got to stop in and check out the bread outlet, price memberships at the 24 hr Fitness Sport and grab a "healthy" lunch all conveniently located on the way home in the same complex.

I didn't write anything down, I don't remember dinner at all. I'm sure it wasn't good. I'm still trying to solve the mystery, but I think I at least grabbed dessert at the Food4Less.


Breakfast:
1 Sausage McMuffin w/ Egg from McDonald
1 peach
16 oz water w/ lemon juice

Lunch:
Teriyaki Madness - teriyaki bowl with brown rice (only ate 25% of the rice)


Dinner:
??????

Dessert:
Strawberry danish

we'll see what the scale says tomorrow ...

Day 42 - June 14, 2013

Weight:             240 lbs.
Body Fat %:     31.5%
Composition:    75.6 lbs fat / 164.4 lbs. lean body mass
H20 %:            48.5%  (116 lbs )


Yesterday's 75.5 lbs of fat is the lowest fat weight since began.  The body fat % is the lowest as well.  However, weight has been going up .  So does that mean, I've been losing fat and gaining muscle?  Hopefully.

I replaced the watermelon in the recipe for the Endless Summer Smoothie w/ honey dew and added some peanuts to make an Endless Summer DewNuts Smoothie.

My son and I had lunch with my wife.  We wound up at pizza joint Giovanni's near her office.  I had the pizza lunch special, two slices and a soda.  There were some issues with getting the right soda, but other than that things were fine.

I missed my workout to make it to a toddler play event at Rock and Roll Kids.  After I arrived, I learned the event had been cancelled. On the way home I grabbed dinner from Fausto's Mexican Grill.  I grabbed two California Burrito (Steak, guacamole, sour cream, and rice [I think]).  One for the wife, of course.

I washed the day down with a calorie free clear fruit flavored sparkling water beverage.


Breakfast:
1 serving Endless Summer DewNuts: peanut butter, honeydew, strawberries, yogurt, milk and whey

Mid-day Snack:
1 serving Endless Summer DewNuts

Lunch:
2 slices of pizza
24 oz  Diet Coke
4 oz Dr. Pepper

Dinner:
1 California Burrito from Fausto's

Dessert:
1 L Clear American Black Cherry sparkling water beverage

we'll see what the scale says tomorrow ...

Day 41 - June 13, 2013

Weight:           239.6 lbs.
Body Fat %:     31.5%
Composition:    75.5 lbs fat / 164.1 lbs. lean body mass
H20 %:            48.5%  (116 lbs )


I woke up earlier than usual this morning.  My wife had an early morning meeting, leaving me on toddler duty earlier than usual.  Today was toddler snack class and then toddler dance class.  Snack class comes with temptations of   baby snacks.  Today we made watermelon out of Rice Krispies treats flavored and colored with Kool-Aid.  I had a couple of leftover bites then moved on.

Lunch was the last of the pulled pork.  There was enough pulled pork for 1.5 sandwiches and a bun. I nibbled a couple of carrot and celery sticks I found in the fridge.

When I got back from the gym, I slammed my chocolate milk post workout drink.  My meal within two hours of a lift, have a generous allowance for carbs.  So I decided to have a pita from Crazy Pita with some of their delicious pita bread and hummus.  I finished the day with the remainder of this morning's Juicy Fruit Juice smoothie.


Breakfast:
1 serving Juicy Fruit Juice smoothie: milk, yogurt, banana, strawberries, orange juice and whey
16 oz water

Snack Class:
two bites watermelon Rice Krispies treats
8 oz water

Lunch:
BBQ Pulled Pork Sandwich
3 baby carrots
3 celery sticks
16 oz water

Post-workout out meal:
12 oz chocolate milk

Dinner:
Kefta Pita from Crazy Pita
Pita w/ hummus
16 oz sugar-free lemon lime soda
16 oz of water

Dessert:
1 serving Juicy Fruit Juice smoothie

we'll see what the scale says tomorrow ...

Day 40 - June 12, 2013

Weight:           239.4 lbs.
Body Fat %:     32.5%
Composition:    77.8 lbs fat / 161.6 lbs. lean body mass
H20 %:            48%  (115 lbs )


Today's smoothie choice was influenced by the now extremely ripe honeydew melon sitting on my kitchen counter.  Within the smoothie, it seems the melon just acts as a sweetener.  It's subtle flavor doesn't really come through. You taste the strawberries and dairy.

We did lunch with mom again today.  This time we went to Chili's.  I got the California Turkey Club lunch combo.  I chose the chicken enchilada soup to go with it.  I gave my fries to my son.  I chased everything down with some H2O.

After naptime, it was back to the gym again.  I watched Grid Iron Gang in the cardio theater while hitting the treadmill and bicycle.  I chugged the remainder of my smoothie for a post workout drink.  Dinner was leftover dark meat chicken from yesterday with more mixed veggies.  I finished the day with some fruit and water.


Breakfast:
1 serving Summer Smoothie: strawberries, banana, honeydew melon, yogurt, milk and whey

Lunch:
1 cup chicken enchilada soup from Chili's
California Turkey Club Toasted Sandwich
32 oz water

Post-workout out meal:
1 serving Summer Smoothie

Dinner:
1 chicken thigh
1 chicken leg (skinless)
1/2 slice of toast w/ whipped butter
1/2 bag of microwaved mixed veggies
16 oz water w/ lemon juice
16 oz water

Dessert:
pear
slice of honeydew melon
16 oz water

we'll see what the scale says tomorrow ...

Day 39 - June 11, 2013

Weight:           238.8 lbs.
Body Fat %:     32.5%
Composition:    77.6 lbs fat / 160.9 lbs. lean body mass
H20 %:            48%  (114.4 lbs )


I made a quick peachy smoothie for breakfast.  After morning toddler activities, we met my wife for lunch at EPL.  I had a classic chicken burrito: lean chicken, beans, rice and tortilla.  I let the little guy have the chips. I washed it down with some antioxidants and calorie free-ness, an Arnold Palmer made with Minute Maid Lite Lemonade and unsweetened black tea.

After nap time, my son and I headed to the gym.  After working out, I had my usual chocolate milk.  For dinner I wanted to add some more carbs to help recuperate for the tough workout.  So, I  added a banana and two of the mini-est cupcakes (from Sunday's birthday party) to some rotisserie chicken and vegetables.

I finished the day with a smoothie and some nuts. I added the nuts so I could down my fish pill and multivitamin.


Breakfast:
1 serving Peechy Keen Smoothie: milk, yogurt, peaches, strawberries, and whey

Lunch:
1 El Pollo Loco classic chicken burrito
32 oz Arnold Palmer (1/2 minute maid lite - 1/2 unsweetened black tea)

Post-workout out meal:
12 oz chocolate milk

 Dinner:
1 rotisserie chicken breast
1/2 bag microwaved mixed veggies
2/3 large banana
2 mini cupcakes

 Dessert:
1 serving Peachy Keen Smoothie
a couple of almonds
16 oz water

 we'll see what the scale says tomorrow ...

Day 38 - June 10, 2013

Weight:           238.4 lbs.
Body Fat %:     32.5%
Composition:    77.5 lbs fat / 160.9 lbs. lean body mass
H20 %:            48%  (114.4 lbs )


There was a long internal debate as to whether or not I was going to make it to the gym or not today.  It's Vegas and 105 degrees today.  Did I want to go to the gym and workout?  Did I have it in me?  Well, I needed something to do with the boy during the afternoon, so as intended I went to the gym for the free childcare (included, if not free).  While you're there you might as well workout.  So I hit up the cardio theater.  I watched the end of Angels and Demons while walking on the treadmill.  The ending makes no sense unless you've seen the rest of the movie, which I haven't.  So that wasn't fun, I prefer a good action movie while I'm the cardio theater.

I woke up, jumped on the scale and went to make a smoothie.  I had no bananas, so I had to limit my choices to smoothies that did not require a banana.  I found some over ripe peaches, and decided to make a peachy smoothie.  I cut up the peaches, put them in the blender and realized I didn't have any milk, which is a requirement for all the peachy smoothies.  I grabbed my son still in his pajamas and headed to the grocery store.  I came back and finished my shake, which was not so surprising, peachy.

I've had a taste for pizza going back to earlier last week.  I thought there would be pizza at yesterdays party, but no.  So I had pizza for lunch today with my wife.

Dinner was after a one day break, another BBQ pulled pork sandwich and some microwaved mixed veggies.  Dessert was the remainder of my peach smoothie from breakfast.


Breakfast:
1 serving Peach Vacation Smoothie: milk, peaches, yogurt and whey
16 oz water

Lunch:
2 slices of NY-style cheese pizza
32 oz Diet Pepsi

Dinner:
BBQ Pulled Pork Sandwich
mixed veggetables
16 oz water w/ lemon juice
16 oz water

Dessert:
1 serving Peach Vacation Smoothie

we'll see what the scales says tomorrow ...

Day 37 - June 9, 2013

Weight:            239.6 lbs.
Body Fat %:     32%
Composition:    76.7 lbs fat / 162.9 lbs. lean body mass
H20 %:            48.5%  (116 lbs )


First thing in the morning I had a golf lesson (my first).  I'm not used to waking up that early in the morning, so I slept on the couch, which was uncomfortable enough for me to be able to wake up without hitting the snooze button or ignoring the alarm all together.  I woke up by 6:15.  I spent 15 minutes getting on and off the scale waiting for the same numbers to appear at least 3 times.  Then rushed to grab a breakfast smoothie, get dressed and headed out.  Luckily the course is only a mile from my house.

I learned today that golf is a sport.  I define as something in which athleticism make you better at, thus golf is a sport and so is baseball (even first base), but poker is not.  Poker is a game.  Second I learned that I suck at golf.  I thought the issue would be precision and accuracy.  I know I can hit a baseball or softball.  I can't hit a golf ball to save my ass.  
Note: you hit the center of a baseball, but the bottom of a golf ball.

Also, my lesson was at 7 am and the temperature was already 90 degrees by then.  I finished my lesson then hit what was left of my bucket of balls.  I was so bad at making contact with the ball, that it took forever to finish up my bucket of range balls.

After about 2 hours in the hot sun, I headed home and tried to grab some hydration on the way home.  I was so sore across my back (shoulder blade to shoulder blade) from my lesson.  I hydrated up the best I could, then went back to bed and slept a couple of hours.  I was sore the rest of the day.

Lunch was leftovers:  meatballs from a party and salad my wife brought home from work a few days ago.

I attended a kiddie birthday party for the second day in a row.  This one was catered with wings from Buffalo Wild Wings (BWW).  There were cupcakes from the Cupcakery, a local cupcake only joint.  There was even Diego from Go Diego Go to take pictures with.

Dessert was the remainder of my Blue Velvet smoothie from this morning.

Today was suppose to be a weight training day, but I was too sore from golfing to accomplish that.  That's compounded with missing Friday's interval training workout because of food poisoning.  We'll see how this week goes.


Breakfast:
1 serving Blue Velvet Smoothie: chicolate milk, yogurt, blueberries, whey and  flaxseed

During Golfing:
16 oz of water

After Golfing:
32 oz Vitamin Water Zero (XXX)

Lunch:
Sandwich: hamburger bun and 6 leftover meatballs
BBQ Ranch chicken side salad
16 oz water w/ lime juice

On the way to the party:
20 oz. Vitamin Water Zero (XXX )

Party Food:
5 wings from Buffalo Wild Wings (with a few various sauces)
a few carrot sticks
a few celery sticks
chocolate cupcake
32 oz. diet pepsi

Dessert:
1 serving Blue Velvet Smoothie

we'll see what the scale says tomorrow ...

Day 36 - June 8, 2013

Weight:           238.2 lbs.
Body Fat %:     35%
Composition:    83 lbs fat / 155.2 lbs. lean body mass
H20 %:            47%  (112 lbs )

Today's lesson learned was about what happens if you don't eat.  I didn't have any solid foods yesterday.  I limited myself to liquids I though my stomach could hold onto or would soothe my tummy.  I lost a lot of water as well.  The result was a quick weight loss, but increase in body fat % and decrease in H20%.  I'm trying to re-hydrate today. I'll see what the results were tomorrow.

In regards to the mystery of who/what was the cause of yesterday's food poisoning, I top two suspects are the plain yogurt that I was trying to finish off in my morning shake yesterday and the protein bar from the night before.  The yogurt had been sitting around the fridge for a while, but still hadn't past its expiration date.  The protein bar had previously been left in the hot car.  Those are the only two thing out of the norm I consumed yesterday.

It's going to be a busy day. It's going to be about 115 today, and we have an early kiddie birthday party to attend.  The hosts did a good job of keeping everything in the shade or out of the son.  I did a good job of keep everything out of my mouth.  By the end I'd only had a cheddar brat dog, a fork full of pasta salad, 2 bites of birthday cupcake, a slice of grilled watermelon and a few calorie free beverages.

I then had a long nap, which I followed up with a mid-afternoon snack.


Breakfast:
1 serving Hawaiian Five-0 smoothie: milk, yogurt, OJ concentrate, banana, strawberries, mango and whey

Party food:
slice of grilled watermelon
Johnsonville cheddar brat w/ bun and ketchup
2 bites of a super market cupcake
2 spoons of noodle salad
12 oz caffeine free diet coke
16 oz water

Mid-afternoon Snack :
1 serving Mango Tango Smoothie: mango, blueberries, banana, milk, yogurt, and whey

Dinner:
   -

Dessert:
1 serving Mango Tango Smoothie

 we'll see what the scale says tomorrow ...

Day 35 - June 7, 2013

Weight:             239.8 lbs.
Body Fat %:     33.5%
Composition:    80.3 lbs fat / 159.5 lbs. lean body mass
H20 %:            47.5%  (114 lbs )


It's really hot this morning.  I was feeling a little queasy and dehydrated when I woke up.  I decided to water up and see how the day would go.

Looking at the scale, I think getting 8 hrs of sleep is a bigger factor than working out.  It's like a double bonus when I can successfully do both.

My son and I usually meet my wife for lunch on Fridays, but my tummy felt horrible.  Cane's sent me a thing for a free lemonade.  So we went there for lunch, as my son really wanted to go and was bugging me.  I wound up only drinking my lemonade, and watching my wife and son eat chicken strips, fries and toast.  I chased my non-refillable lemonade with a Sprite, hoping the bubbles would make my tummy feel better. What a day!  All I had for the rest of the day was water and ginger ale.

Mid-morning on was a blur. I felt horrible being anything but horizontal.

Update: my temperature is 100.5 degrees. Hope I feel better tomorrow.  Outside it's 108 degrees.


 Breakfast:
1 serving Mango Tango Smoothie: mango, blueberries, banana, milk, yogurt, and whey

Mid-morning snack:
1 serving Mango Tango Smoothie

Rest of the Day:
water, unknown volume
2 - 8 oz. ginger ales
16 oz Cane's lemonade
16 oz. Sprite

we'll see what the scale says tomorrow ...

Day 34 - June 6, 2013

Weight:           240 lbs.
Body Fat %:     32.5%
Composition:    78 lbs fat / 162 lbs. lean body mass
H20 %:            48% (115 lbs )


It was 107 degrees today in the dessert. I've been trying my best to stay hydrated.

As usual I took my son to to one of his toddler classes in the morning and then to the gym in the afternoon.  This morning's activity was a snack making class for toddlers.  My son enjoyed the fruits of his labor (no real fruit involved, but 20% real juice).  The project was an ocean themed snack made of instant pudding (w/ blue dye), cookies, fruit snack, teddy grahams and cool whip.  I'm sure it was tasty, but I'll never know.  My son finished about 2/3 of his snack.  I was able to resist temptation and not finish the rest for him.  I wound up just tossing what was left.

Before class, I had the usual, a smoothie for breakfast.  I started the day with a walk to the supermarket, because I missed last night's cardio workout and I wanted to make up for it.  After getting home from snack class, my son was more thirsty than hungry.  So I loaded him up with liquids and put him to bed for his nap.  I followed that up by doing the same for myself.  I had my mid (well, late) morning snack of the remainder of the smoothie from breakfast.  I topped off with water and fell asleep.  I slept through lunch and we both woke up in time to head out to the gym.

My wife brought home some salad from a lunch meeting at work, which was nice.  I didn't have to cut up the lettuce in the fridge that I've been procrastinating about.  So dinner was a nice BBQ Ranch chicken salad (light on the chicken) and another BBQ Pulled Pork sandwich (still delicious.)

Dessert was some fruit I picked up during today's early morning walk to the grocery store. I added a Balance Bar because I had missed a meal earlier.


Breakfast:
1 serving Blue Velvet Smoothie: chocolate milk, yogurt, blue berries, whey and flaxseed

Mid-Morning Snack:
1 serving Blue Velvet Smoothie

Lunch:
-  Slept through lunch

Post-workout Meal:
12 oz chocolate milk

Dinner:
BBQ pulled pork sSandwich
BBQ ranch chicken salad: chick peas, tomato, corn and lettuce
16 oz of water w/ lemon juice

Dessert:
Pear
Cookie Dough Balance Bar
16 oz water

we'll see what the scale says tomorrow ...

Day 33 - June 5, 2013

Weight:           241.4 lbs.
Body Fat %:     33.5%
Composition:    81 lbs fat / 160.4 lbs. lean body mass
H20 %:            48%  (116 lbs )


The scale, which I don't like to talk about scares me sometimes.  This morning I looked down and it said 242 and 34% bf ... I was like , ok again?  Then I remembered that I forgot to take my shirt off.  Apparently my shirt weighs .6 lbs, because the number bounced down into a positive range quite nicely.

Breakfast was a  honey pecan smoothie.  I chose this one because I was out of bananas this morning.  That  narrowed down my choices.  It was tasty, but a serving only came out to about 8 oz, normally with the ice and air added from blending I get somewhere between 12 and 16 oz per serving.  It was a nice low carb way to start the morning (no fruit).

Lunch was scraps and leftovers I scrounged together some odds and ends. Dinner was more delicious BBQ Pulled Pork.  Tonight I tried out the whole grain buns.  They were kind of dense.  They were also gluten free.  What?  Whole grain and gluten free?  Those two things don't go together.  Well that's what the label said.  As expected, the increased thickness of the buns distracted from the delicious pulled pork by changing the meat to bun ratio.  It was still good though.  No salad around, so I dipped some baby carrots in hummus.  For dessert I tried to clean out the fruit bowl.


Breakfast:
1 serving Honey-Pecan Smoothies: milk, yogurt, pecans, whey, honey and flaxseed
 16 oz water w/ lime

Mid-morning Snack:
1 serving Honey-Pecan Smoothies

Lunch:
EPL chicken leg
remnants of my son's PB&J
16 oz. water

Dinner:
BBQ Pulled Pork Sandwich
baby carrots
hummus
16 oz of water w/lemon juice

Dessert:
apple
pear
16 oz water

we'll see what the scale says tomorrow ...

Day 32 - June 4, 2013

Weight:           241.4 lbs.
Body Fat %:     34%
Composition:    82 lbs fat / 159.4 lbs. lean body mass
H20 %:            47.5%  (114.5 lbs )


I'm going to continue to document the scale and fat analysis, but I'm rarely going to address it.  The jumps in the numbers seem kind of ridiculous.  According to my Tanita scale, in the last 3 days I gained 4 lbs of fat and lost 6 lbs of muscle, during a period in which I have been working out, including lifting weights.  That's just silly.

I know I said no more oatmeal smoothies, but I tried again.  Today's Blackberry Smoothie with oatmeal was better, still not good, but better.  For lunch I finished off the leftover chili.  I smoked a pork butt (shoulder) yesterday. Now pardon the pun, but that bird has come home to rouse. The anticipation of the deliciousness is unbearable.  I bought whole grain buns from Trader Joe's.  I also bough some honey wheat buns, just in case the whole grain buns overpower or clash with the delicious BBQ pulled pork.  I couldn't risk it. I made tonight's sandwiches on the honey wheat rolls and cover the pulled pork with thick sweat BBQ sauce.  I worry the sauce may have a lot sugar, but its so delicious and I don't use that much. MMMMMMmmmmmmmmmm! Well, there's lots of protein from the meat.  Yes, and some fat.  It's BBQ season!

I didn't make it to the gym today until after dinner time.  There was quite a number of people there for a Tuesday night in June.  Maybe they're all here for the same reason I am.  They spent all day barbecuing in their backyards too?

So this week' cheat meal will be Friday or Saturday.  I'm going to make BBQ nachos with the pulled pork and have a beer or two for one meal, then it's back on the grind. 


Breakfast:
1 serving Check Your Blackberry Smoothie: oatmeal, mixed berries, yogurt, whey and flaxseeds

Mid-morning Snack:
1 serving Check Your Blackberry Smoothie

Lunch:
Last of the remaining chili

Dinner:
BBQ Pulled Pork Sandwich on Honey Wheat Bun
carrots
hummus

Post Workout Meal:
12 oz chocolate milk

Dessert:
Uneaten remnants of a PB&J

we'll see what the scale says tomorrow ...

Day 31 - June 3, 2013

Weight:  -


I did it again. I forgot to get on the scale before I drank my shake.  So, no weight stats.  I don't like not having that information. I eat so much better than I used to.  I've been going to the gym. I feel I make much better choices.  It has to make a difference, right.  I missed the weigh-in two days in a row.  I'll be heart-broken if the scale shows a weight game over the past several days.  We'll see tomorrow.

I tried the Ultimate Power Smoothie from the Abs Diet recipes, this time with vanilla yogurt, not plain.  Well, it didn't help much.  Still taste awful. You just have to take your medicine and chug it down.  I even added a frozen banana and frozen concentrated orange juice to no avail.  Cooked oatmeal just doesn't belong in a smoothie if you expect that smoothie to taste good.  I'm sure it's good for your insides.  I guess that's the sacrifice.

For lunch, since I still haven't picked up any chicken to throw in a salad, I just made another smoothie. I finished the remaining serving as a post-workout meal.  The leftover chili is still good and filling.  I wish I had made some salad, but carrots and hummus wasn't a bad choice.  I'm working my way through the fruit bowl for dessert.


Breakfast:
1 serving Ultimate Power Smoothie: milk, yogurt, oatmeal, peanut butter, whey, banana and frozen concentrated OJ

Mid-morning Snack
1 serving Ultimate Power Smoothie

Lunch:
1 serving Choco-nana Smoothie: chocolate milk, banana, yogurt, walnuts and whey

Post-workout Drink:
1 serving Choco-nana Smoothie

Dinner:
bowl of chili.
carrots
hummus

Dessert:
Some fruit?

 we'll see what the scale says tomorrow ...

Day 30 - June 2, 2013

Weight:  -

Today is the 30th days of my program.  I plan to do a nice comparison of where I am today with where I started, but I forgot to get on the scale before drinking breakfast.  I'm pretty pissed at myself.  The smoothie was tasty though, I was just distracted while I was making it.

I forgot to pick up an 8 piece of chicken from EPL yesterday.  I wanted to use it to make salad this week.  So I had to pick up a salad for lunch from Wendy's. I started dinner at a parental gathering.  The entree choices were very carby, so I stuck to the salad and the fruit.  When I got home, I had some protein from a bowl of chili.  Dessert was a nice ripe peach and skinned apple.



Breakfast:
1 Serving Strawberry Field Marshall Smoothie: yogurt, milk, peanut butter, strawberries and whey


Post-workout Meal:
1 Serving Strawberry Field Marshall Smoothie

Lunch:
Wendy's half sized salad - BLT Chicken Cobb
16 oz water w/ lime juice


Dinner:
Salad
Watermelon
grapes
1/2 bowl chili
16 oz water w/ lime juice


 Dessert:
1 peach
1 apple
16 oz water

we'll see what the scale says tomorrow ...

Day 29 - June 1, 2013

Weight:            243.6 lbs.
Body Fat %:     32%
Composition:    78 lbs fat / 165.6 lbs. lean body mass
H20 %:            48%  (117 lbs )


 Had a hair appointment early (for me) this morning, had to rush out again.  I finished the remainder of last night's bad smoothie.  I thought a little yogurt and the mixture sitting over night might improve things, but it didn't.  I chased it with a banana.  Lunch was on the go, so a quick lunch at the EPL, a two piece (thigh and leg combo.  I only ate the thigh and save the leg and flour tortillas for another time.

I had a smoothie in the afternoon and chili for dinner.  I believe there was fruit for dessert, but I forgot to write it down.


Breakfast:
1 serving Cereal Killer Smoothie: bran flakes, milk, mixed berries, honey and whey
2 tbsp yogurt
1/2 banana

 Lunch:
1 chicken thigh from El Pollo Loco
1 small side of BBQ black beans
1 small side salad w/ cilantro dressing
16 oz Arnold Palmer: 1/2 Minute Maid Lite Lemonade and 1/2 unsweetened Ice Tea (1 refill)

Mid Afternoon Snack:
1 serving Banana Split Smoothie: banana, yogurt, orange juice concentrate, milk and whey
10 almonds

Dinner:
bowl of chili

Dessert:
a few pieces of fruit, an apple and pear maybe?

we'll see what the scale says tomorrow ...